40% Arabica for smoothness and aroma with 60% Robusta for that extra strength and kick. Subtle floral hints and an undertone of Mocha. Enjoy this dark roasted, Roman blend any time of the day or night and get an instant lift! Available in various quantities.
The Classico pod contains 7g of the classic bar blend. It comprises a combination of prized robusta beans from India, Africa, and the Far East and the finest arabicas grown on the high altitude plateaus of Brazil. The result is a wonderfully round espresso.
The Forte blend is exactly that, a strong mix of mainly robusta beans from India, Africa, and the Far East with just a hint (5%) of the finest arabicas grown on the high altitude plateaus of Brazil. The result is an invigorating, pungent espresso.
Chiapas is defined largely by it's prominent, aromatic fruitiness and it's distinct roundness with a lingering aftertaste. This Fair Trade certified Organic Senseo coffee is grown in the Chiapas region of southern Mexico, a coastal area where the state meets Guatemala. Here, coffee farmers cultivate the fertile soil using traditional methods, alongside...